Unorthodox preps for Passover with OMGWTFBIBLE host David Tuchman, and gets schooled by Irish journalist Maitiú Ó Coimin
One of the best-selling cookbooks of all time, ‘The Settlement Cook Book’ taught a generation of Jewish immigrants about their new country
Eating this traditional dish made from taro root is a perfect way to express what it means to be a Jew in Hawai‘i. Plus, it’s kosher for Passover.
It’s kosher for Passover. So, forget that dry sponge cake and that can of macaroons. Here’s a Lithuanian dessert that’ll make you wish the holiday lasted for more than eight days.
Though the faces at Seders may change, family traditions—hopefully—remain with us forever
My grandmother Fanny made my favorite Passover dessert. I’ve been searching for the recipe for decades. Now I’ve finally found it—sort of.
A writer learns to cope with those times when her birthday overlaps with Passover—thanks to her mother’s cookies
It’s like Rosh Hashanah for football fans. Or is it like Passover? Whatever it is, it’s something familiar for Jews.
Passover prayerbook scrawled in diary donated to Yad Vashem