After Buchenwald was liberated, my father, Rabbi Herschel Schacter, led survivors in a moving prayer service
The traditional Shavuot dessert is held together with memories as much as with cream cheese
What to eat, read, and do during the holiday
Shavuot offers an important lesson for politics today.
Move over, blintzes. A Romanian dish called malai, made from cornmeal and ricotta cheese, is a new holiday favorite.
Poetry for Shavuot, when we read about Ruth, a Moabite woman considered to be the first convert to Judaism
An excerpt from The Community Table: Recipes & Stories from the Jewish Community Center