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The Best of Bread

Jewish bakers are rethinking everything they thought they knew about rye bread. And baguettes. And croissants. And scones.

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Challah and the Men Who Bake It

A Jewish women’s ritual gets its guy on

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Bread Comes Alive in the Negev Desert

Hadas Meir found her spiritual calling as a baker. Now she hosts workshops about Judaism and bread.

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Bread and Salt

Homemade pretzels as housewarming gifts, and other topics in modern Jewish eating

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