Love Story
Some food will improve your meal; brisket improves your life. In time for the holidays, a book looks at the most beloved of Jewish delicacies.
Traditional Jewish Food: A Defense
Some of us are actually okay with who we are and what we eat
Brisket Power
Searching for ways to attract young Jews, a Boston group asked some chefs to reinvent traditional Jewish dishes. Never underestimate the ability of good food to attract a crowd.
Ben-Gurion
Sounding Off
Note to some of my fellow progressives: If we can’t argue about Israel without using anti-Semitic tropes, then the debate is lost before it even begins
Cheap Eats
An entrepreneur opened a Jewish-themed restaurant in Lviv, Ukraine. Chopped liver is on the menu, but not its price—diners get to haggle over it.
Grace Notes
Orthodox klezmer and bluegrass virtuoso Andy Statman and evangelical country star Ricky Skaggs cross genres and faiths to form a mighty duo
Goodbye to All That
For generations, the Jews of Caracas had idyllic weather, prosperity, and vibrant communal organizations. Things have changed under Hugo Chávez.
