But now the country’s Jewish community is divided between those lining up with Moscow and those joining the revolution in Kiev
Residents in gentrifying areas will get units in luxury buildings. Activists say that won’t stop the cost of living from pushing them out.
Jews in Kiev say the protests were about democracy; others in Odessa believe the Maidan was full of Nazis. Now what?
Somehow, the mangling of the Broadway actress’s name may be the best thing to happen to her underappreciated career
Tablet Original Fiction: An IDF soldier takes a strange dare, and brings the battlefield home
The new TV show, starring two young Jewish women, may be as culturally significant as Lenny Bruce or Joey Ramone
I pray with angry, damaged, and difficult men. I stay because they’re like my brothers. And because sometimes they change.
Video: Of course you love your grandmother’s matzo-ball soup. But try this recipe if you prefer something with a bit of a kick.
The Talmud describes rabbis who were not just judges and legal analysts, but magicians as well
Turkey anchors all Thanksgivings, but families flavor the meal with preparation and sides—like my mother’s marshmallow-topped sweet-potato tsimmes
At first Oreos were an unkosher, forbidden temptation. Then they became just another unhealthy cookie.
The storytelling website Pork Memoirs, created by a kosher-observant Jew, offers tales about the ultimate forbidden meat
The Dutch parliament moved last week to prohibit the ritual slaughter of animals, putting the notoriously tolerant Netherlands on a path to ban a practice key to both Jewish and Muslim observance
Restaurants offering dishes like bacon-wrapped matzo balls are garnering praise for embracing Jewish tradition while also rejecting it. But a chef turned rabbinical student suspects they’re just lazy.
Author Sue Fishkoff reports on the world of kosher food production and consumption
How Michael Wyschogrod taught me to eat like a Jew
Noshing at the White House, last month and through the years
The national infatuation with pork has reached Jewish cuisine, prohibitions notwithstanding
Plus Iran responds, the high cost of kosher, and more in the news
A cuddly Jewish monster, another con man, and multi-denominational togetherness
Vegetarianism grew too limiting for one writer, but kashrut, at least as she interprets it, never did
‘Six Feet Under’ is in, day school’s out, and kashrut’s on the rise
More Madoff trickle-down, kashrut, and another disputed honoree
Should kashrut be more about health?
As the 91-year-old Yiddish theater star embarks on a Purim cabaret show, we revisit his appearance on Vox Tablet
Edmund Levin plumbs trial transcripts to examine how one of Russia’s biggest court cases fed on the myth of Jewish malice
Evolving Jewish culture—and doctors’ orders—dealt a blow to South Florida’s delicatessens. But they’re making a comeback.