Sundown: Syrian Troops Seize Strategic Villages

Plus Hong Kong’s Jewish high school graduates its first class, and more

Kosher Food Trucks Park at AIPAC

Delegates report the food at this year’s policy conference isn’t half bad

D.C.’s Missing Kosher Food

Washington’s restaurant scene may be booming, but D.C. still isn’t a capital place to find good kosher eats

A Very Kosher Christmas in SoHo

How a trendy eatery is battling the laws of physics to redefine kosher cuisine

Sundown: Obama To Submit Gun Control Plan

Plus Jews lament their age

To Brine or Not To Brine: Cooking Kosher Turkey for Thanksgiving

If you’re buying a kosher turkey, here are a few essential tips for making a perfect Thanksgiving dinner

At Home With Helen Nash

In New Kosher Cuisine, one of the doyennes of kosher home cooking takes her fare in a simpler direction

Kosher Food Goes SoHo Chic

The owners of Jezebel, a new restaurant in Manhattan, try to give kosher cuisine a trendy home downtown

Moscow Goes Kosher

The Russian capital’s recent boom in kosher restaurants shows that kashrut isn’t just for Jews anymore

Bagels and Luxe

A new high-end residential development is seeking to add a shine of kosher chic to the historic—if also historically downmarket—Lower East Side

Zabar’s Lobster Salad Under Fire

Iconic Jewish-owned food store sells trayf, gets it wrong

Eat, Eat

At the Manischewitz kosher-cooking contest, the menu is international, the fanfare is intense, and the presiding judge is the legendary Jacques Pépin. Could kashrut be the ultimate Top Chef challenge?

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