A new genre of journalism brings up the good, the bad, and the ugly of liberal soul-searching
Don’t call yourselves progressives if you put up with religiously zealous, violent maniacs like Hamas
AIPAC, the so-called Jewish Lobby, has no influence in the White House and is scared to speak out
Art-world pervert flaunts mirrored balloons, oodles of cash at the Whitney
What happened when Kenneth Fearing’s Communist sympathies came up against his ideas about art?
Now that you know the novelist’s incestuous secrets, is his newly reissued ‘Mercy of a Rude Stream’ quartet worth reading or not?
Brian Schwadron studied with indigenous healers around the world. Now he’s using what he learned to create wedding banquets.
Roman Jews have had a long love affair with tomatoes. This recipe for oven-browned ‘pomodori a mezzo’ will show you why.
For two weeks at Camp Simcha every summer, campers aren’t kids with cancer or kids with cerebral palsy. They’re just kids.
Matzos Coffee, the sweet, sugary European treat that’s as simple as it sounds
Top French pastry chef expands his roster of unleavened desserts
The classic Jewish brand hopes to break out of the kosher aisle
The queen of Christmas crafting tries out a haimish Passover snack
That’s what a new Chabad Passover commercial says
Plus Madoff’s CFO says employees knew about fraud, and more in the news
Two young filmmakers are bringing the story of Streit’s Matzo Factory to life
Irving Finkel, an expert on ancient Mesopotamia, decodes a Babylonian tablet and traces its path to the Book of Genesis
How one shy, whistle-blowing intern in an Amsterdam archive uncovered a travesty that insulted a decimated community
Two economists argue that literacy, not laws forbidding land ownership, created a small, widely dispersed and highly skilled minority