In Lahore a Facebook group dedicated to atheists and agnostics serves a silent minority in the world’s other religious nation-state
But now the country’s Jewish community is divided between those lining up with Moscow and those joining the revolution in Kiev
Residents in gentrifying areas will get units in luxury buildings. Activists say that won’t stop the cost of living from pushing them out.
Peter and Martine Halban run England’s most cosmopolitan and finely curated Jewish and Middle Eastern-themed literary press
Somehow, the mangling of the Broadway actress’s name may be the best thing to happen to her underappreciated career
Tablet Original Fiction: An IDF soldier takes a strange dare, and brings the battlefield home
After reading my book out loud, I finally accepted the truth: I’m just not an oral tradition kind of guy
I pray with angry, damaged, and difficult men. I stay because they’re like my brothers. And because sometimes they change.
Video: Of course you love your grandmother’s matzo-ball soup. But try this recipe if you prefer something with a bit of a kick.
Prisoner X wasn’t the only unnamed detainee at Israel’s Ayalon Prison
Plus, the Golan, Scott Feldman, and more
A report sheds light on the mythical story
Plus an explosive new report on the Prisoner X saga
Plus the latest development in the Prisoner X saga
A reported connection between Ben Zygier and the hit on Hamas
Melbourne’s Jews confront the mysterious death of one of their own, Ben Zygier, in an Israeli prison
Plus the Knight Foundation regrets giving Jonah Lehrer $20K
Plus, the Silverman sisters are still the bomb
Plus Lapid talks peace talks, but cautiously
A look at Israel’s (literally) byzantine press rules
Plus a new historical verdict for Pope Pius XII?
As the 91-year-old Yiddish theater star embarks on a Purim cabaret show, we revisit his appearance on Vox Tablet
Edmund Levin plumbs trial transcripts to examine how one of Russia’s biggest court cases fed on the myth of Jewish malice
Evolving Jewish culture—and doctors’ orders—dealt a blow to South Florida’s delicatessens. But they’re making a comeback.