Roman Jews have had a long love affair with tomatoes. This recipe for oven-browned ‘pomodori a mezzo’ will show you why.
Video: It starts with a simple grilled eggplant, but the toppings—pomegranate seeds, feta, and tahini—make it a sophisticated dish
Video: Try this simple recipe for Vienna’s iconic chocolate treat, and make your own apricot jam to top it off
Video: The former Soviet republic’s Jewish history dates back millennia. This simple recipe is one of the community’s treasures.
Video: Of course you love your grandmother’s matzo-ball soup. But try this recipe if you prefer something with a bit of a kick.
Video: End the year on a sweet note with this Bavarian treat, a simple cake covered with a maple-caramel sauce
Video: Make your own miracle of oil by frying up a batch of sugar-coated treats stuffed with apricot jam
Video: This American twist on a traditional Jewish recipe will help get your new year off to a sweet-and-sour start
Video: A round loaf of bread is a traditional part of a menu for the Jewish New Year, but you should still braid the dough
Video: Using a European Jewish recipe for a buttery crust, make an all-American treat to celebrate Independence Day