Rachel Ringler is a writer, museum docent, challah instructor, and cook who has strong feelings about the important role food plays in life, in family and in community.

Singing to My Yiddishe Mama in Her Final Hours

As our mother lay dying, we did what we could to ease her on her way; we sang to her


A Tale of Love and Challah

How better to surprise my daughter on her wedding day than with the ultimate Jewish comfort food?

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