Rachel Ringler is a writer, museum docent, challah instructor, and cook who has strong feelings about the important role food plays in life, in family and in community.
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Singing to My Yiddishe Mama in Her Final Hours

As our mother lay dying, we did what we could to ease her on her way; we sang to her

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A Tale of Love and Challah

How better to surprise my daughter on her wedding day than with the ultimate Jewish comfort food?

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