Rachel Harkham

Rachel Harkham is the author of Get Cooking! A Jewish American Family Cookbook. You can find more of her recipes here.

Finger Lickin’ Good: Kosher Bacon
I once questioned cooking with kosher bacon, but now I’m in love with it. Here are two delicious ‘facon’ recipes.
byRachel Harkham
Celebrate Tu B’Shevat With Chocolate Bark
Ring in the new year of the trees, even when it’s the middle of winter
byRachel Harkham
A Rosh Hashanah Meal With Meaning
Recipes featuring the Talmud’s five ingredients for a sweet new year
byRachel Harkham