“Kosher Bacon?” my friend texted me after I asked her a technical question about how to prepare a sleeve of kosher bacon. “R u an Oxy-moron?”
Candied Bacon
June 08, 2021
Ingredients
- 3tablespoon packed brown sugar
- 2tablespoon apple cider vinegar
- 2tablespoons maple syrup
- 1tablespoon soy sauce
- Freshly ground pepper
- ½ lb. thick cut beef bacon
Preparation
- Step 1
Preheat oven to 350 F.
- Step 2
Mix all ingredients, except for bacon, in a small bowl.
- Step 3
Space bacon slices over a cooling rack placed over a baking sheet (to catch the grease).
- Step 4
Bake for 10 minutes and then flip pieces over and bake for 5 minutes. Brush the brown sugar mixture on both sides and then bake for 5 minutes.
- Step 5
Flip the bacon and brush with the brown sugar mixture in 5-minute increments for 40 minutes. Allow to cool.