Today in Tablet Magazine, our Rosh Hashanah food coverage continues with contributing editor Joan Nathan’s profile of several mixed marriages and how they learned to negotiate the cookbook and Mark Oldman’s suggestions of six tasty kosher wines. Mideast columnist Lee Smith talks to the author of a new book, The Arab Lobby, which argues that such a lobby exists and that, unlike AIPAC, it is not deeply rooted in broad American opinion. The Scroll thinks the brisket recipe in Nathan’s article sounds OK, but not as good as its mom’s.