Join Joan Nathan as she cooks her favorite Shabbat recipes with her son, David Henry Gerson, in a new weekly video series
Learning to make challah during quarantine
What began as a bat mitzvah project has evolved into a way to stay connected during a pandemic
Ethiopian Jews eat loaves of ‘defo dabo’ for Shabbat
How better to surprise my daughter on her wedding day than with the ultimate Jewish comfort food?
Gluten-free? Marzipan? Tomato and basil? Rainbow? Challah bakers are taking the Friday-night staple to new places.
What a family heirloom taught me about my ancestors, and the mysterious parts of my Jewish history
Jewish unity was on display in Crown Heights—all in the name of braided bread
After my best friend died of complications from HIV, I avoided synagogue and found sanctuary in my mother’s house instead. And that’s where I found a space to atone, and a path to move forward.
Bake this mouth-watering recipe for challah with olives, anchovies, and oregano from a new cookbook called ‘Israel Eats’
A Jewish women’s ritual gets its guy on
A painful interaction about my Jewish identity during my Shabbat Kallah is reconciled years later
A 20-foot challah was unveiled in Brooklyn Wednesday night, earning a spot in the Guinness Book of World Records
The Los Angeles millennials behind Challah Hub take their passion to the streets and mobile platforms
Hadas Meir found her spiritual calling as a baker. Now she hosts workshops about Judaism and bread.
What do you do when Halloween falls on Shabbat? Braid together your Jewish and American traditions in a sweet loaf of bread.
The actress also enjoys challah, french fries, and gardens
Make a moist brisket, then shred it and add it to your potato pancakes. It’s not what my grandmother used to make. It’s better.