Tablet Logo.
#Poopa Dweck2
  • Rolling out the dough for lahm b’ajeen
    Rolling out the dough for lahm b’ajeen
    Food section icon
    Passing Down My Family’s Sephardic Recipes

    Looking for something to cook with my kids, I decided to try lahm b’ajeen, something I always enjoyed making with my own father. But first I needed some help from a cousin—and an expert on Syrian cooking.

    byJamie Betesh Carter
  • Chef Silvia Nacamulli leads a Gefiltefest session at the London Jewish Cultural Centre. (Gefiltefest)
    Chef Silvia Nacamulli leads a Gefiltefest session at the London Jewish Cultural Centre. (Gefiltefest)
    News section icon
    London Gorges at Gefiltefest

    Ottolenghi protégés dazzle as the city’s Jewish food scene continues to bloom

    byJoan Nathan
Terms of Service
Privacy Policy
Subscribe to our newsletter
Donate to Tablet
Follow us:
X Logo.
Facebook Logo.
Instagram Logo.