Rachel Raj’s flodni—a layer cake filled with fruit, nuts, and poppy seeds—has made her a household name across Hungary
‘I still don’t like to cook. I love to eat. I love to watch my children eat,’ she says in her new cookbook, ‘Joy of Kosher.’
In addition to Unorthodox, the world’s No. 1 Jewish podcast, and Take One, our daily Talmud meditation, we’re hard at work on exciting new Jewish audio series.